1 box Red Velvet cake mix
2 3.4 oz. instant cheesecake flavored pudding
4 cups of milk
1 8oz whip topping
10 Oreos crushed
Prepare cake per box instruction
Allow to cool for a couple of minutes
Pole holes in cake with wooden spoon handle,
Holes need to be fairly big.
Mix Pudding, milk
Pour over cake
Set cake in refrigerator for 2 hours
After cake is cool cover with whipped topping.
Spread crushed Oreo's over top.
Keep refrigerated
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