Brazillian Limeade

Brazilian Limeade

• 7-10 limes, quartered
• Water
• 1 can sweetened condensed milk
• ½ cup granulated sugar
• Ice cubes

Directions: Quarter your limes, and put them in a blender. Fill the blender with water until limes are covered (Blender should be about ¾ full) Blend limes up. Get a large pitcher (preferably a gallon) or a large bowl and strain the lime mixture into the bowl. Discard the stuff in the strainer, return the lime liquid to the blender.
Add in ice cubes to near the top of the blender Add in sweetened condensed milk and sugar. Blend until smooth and frothy. It might take a couple of rounds depending on the size of your blender to get it all mixed well. Taste and add more water or sweetener based on preference.
Serve cold.