Saturday, February 24, 2018

Mallow Cups


Chocolate melting wafers
marshmallow cream
toasted coconut

Line Reese cup mold with liners
Melt chocolate
In separate bowl add some chocolate and toasted coconut


Add a little bit of chocolate in the bottom of the liner.
Add small amount of marshmallow cream.
Put chocolate with coconut on top put in freezer until chocolate
hardens.

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