1 yellow cake Mix
1/2 oil
4 eggs
11 oz. mandarin oranges including the juice
Mix well and pour in cake pan
Bake 30 to 35 minutes 325degrees
Icing
a small box vanilla instant pudding
1 small container of cool whip
1 51/2 oz. crush pineapple (drained)
Mix together and spread over cool cake.
refrigerate
Gluten Free: Use A Gluten Free Yellow Cake Mix
No comments:
Post a Comment