Peanut Butter Bars

Ingredients:

Bar:
1 package of Moist Golden Butter Cake Mix
1 C creamy peanut butter
1/3 c water
1 Egg

Icing:
1/2 c creamy peanut butter
1 16 oz container of Creamy Chocolate or Vanilla Frosting.

Directions 

1.   Preheat oven to 350 degrees.
2. Lightly grease a 9 X 13 pan
3. In a large bowl combine cake mix, peanut butter, water and egg. Mix for 2 mintues
4. Spread into a greased pan and bake for 20-25 minutes until golden and slightly puffed up
5. Let it cool completely
6. In small bowl combine the frosting and the peanut butter and spread on the cooled bars.