Banana Oatmeal Pancakes

Calories 85

1/2 cup Almond Milk unsweetened

2 Eggs

1 Egg White

1 Banana

2 Tablespoons 100% Real Maple Syrup

1 1/2 cups Rolled Oats

2 teaspoons Baking Powder

1/4 - 1/2 teaspoon Salt

1 teaspoon Vanilla

optional

Fresh Berries

Real Maple Syrup

Chocolate Chips

Fresh Banana Slices

In a blender, pour in SILK Almond Milk, eggs, egg white, banana, maple syrup, vanilla (optional),

rolled oats, baking powder and salt.

Blend until smooth.

Heat skillet over medium heat. Once warmed, spray with non-stick cooking spray or place coconut oil

or butter in skillet. Pour pancake batter into skillet in round circles.

Cook for 2-3 minutes on one side. Turn over and cook for another 1-2 minutes.

Drizzle with real maple syrup and toppings of choice.